FAQ's of SS Kadai 3.00 mm:
Q: How is the SS Kadai 3.00 mm suitable for different cooking applications?
A: The SS Kadai 3.00 mm is designed for cooking, frying, and deep frying. Its wide, round shape and 3.00 mm heavy-gauge base ensure even heat distribution, suitable for preparing diverse dishes on gas, induction, or electric stoves.
Q: What material is used in the manufacturing of this SS Kadai?
A: This kadai is crafted from high-grade SS 304 stainless steel, featuring both an interior polished finish and an exterior mirror finish, offering superior durability and rust resistance.
Q: Where is the SS Kadai 3.00 mm primarily exported from and to?
A: The SS Kadai 3.00 mm is manufactured in India and exported to various international markets via trusted supply channels catering to both commercial and personal kitchen needs.
Q: Which size options are available for the SS Kadai 3.00 mm?
A: Multiple sizes are available, ranging from 12 to 49 (as per table), with varying inner diameters, heights, weights, and capacities to meet diverse cooking requirements.
Q: What is the process for receiving a sample or placing an order?
A: Interested buyers may request a sample as per the sample policy and can place orders based on an agreed proposal amount. Delivery times are communicated at the time of dispatch.
Q: What type of handle does the kadai have and does it include a lid?
A: The SS Kadai 3.00 mm is equipped with a riveted, heat-resistant Bakelite handle for enhanced safety and comfort. It is supplied without a lid.